Last Update: March 12th, 2026
Filipino food is becoming a major global trend. In the buzzing streets of Manila, the capital of the Philippines, locals and tourists alike are treated to an incredible array of street food and traditional eats. Try savory, umami-rich Adobo or satisfy your sweet tooth with Halo-halo and more. The city is a must-visit destination for culture and culinary adventures – these are the best restaurants in Manila to explore.
Tip #1: The Magic Table

A completely new dining concept elevates experiential gastronomy to a level never seen before. At The Magic Table reality merges with illusion as this 3D dinner was co-produced by The Clairvoyants.
Famous for their appearances on America’s Got Talent where they enchanted the world with their spectacular mentalism and illusion shows, this experience now comes to your table!
During a five-course menu, you will experience magic and wizardry up close and participate in an interactive performance.
Tip #2: Lagrima
Nestled in the heart of Makati Lagrimais famous for its authentic street tacos. The chefs use locally sourced ingredients in the kitchen of this California-style Mexican eatery.
Everything is made from scratch including the tortillas. The hip little restaurant is not limited to tacos although they are the clear customer favorites.
Burritos, super loaded nachos and quesadillas also grace Lagrima’smenu. The restaurant has a second location for those exploring San Juan.
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Read moreTip #3: Milky Way Cafe
The Milky Way has been a culinary staple since 2002. Chef J. Gamboa has created an international menu with a strong focus on Filipino classics.
Their award-winning Kare-Kare, the crispy Hito with Bagoong and Mustasa and of course their signature Halo-halo are standout stars on the menu.
With granite counters, Narra walls and black and ivory flooring the interior – designed by architect Gary Coscolluela – ensures that every visit is a sophisticated experience.
Tip #4: Max’s Fried Chicken
For most Filipinos Max’s Fried Chicken is a cherished family tradition. The kids love it, families meet there and teenagers frequently stop by for take-out.
This success story started in 1945 with Maximo Gimenez who opened a café to feed hungry American occupation troops. Many years later the restaurant is not only popular in Metro Manila but also successfully expanded into franchising in 1998. The birthplace and main restaurant remains in Quezon City.
Tip #5: Provenciano
There is no way to overlook Provencianowhen it comes to authentic Filipino food. Chef Chris de Jesus is the mastermind behind the pots and pans.
As a local expert, he knows how to cook original recipes while masterfully incorporating Chinese and Spanish influences into his cooking.
The portions Provenciano offers are ideal for sharing making it the perfect spot to discover regional dishes from various provinces of the Philippines.
Tip #6: Half Saints
Inspired by the dishes of their childhood and their various travels, founders and chefs Christine and Jo opened this unique bakery and café in 2017.
The eatery Half Saints on Esguerra Avenue crafts all its meals as well as savory and sweet pastries and cakes from scratch.
Customers enjoy puff pastry pizza, empanadas and a variety of croissants and cream puffs. Their bestsellers include the Tres Leches Cake, Crema de Fruta and an assortment of signature pies.
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Read moreTip #7: The Aristocrat Restaurant
Locals call it Manila’s most famous restaurant. Since 1930 The Aristocrat Restauranthas been the home of the best chicken BBQ in town.
In 2013 it was even officially recognized as a historic site by the National Historical Commission of the Philippines. It all started with Lola Asiang whose talent for cooking for a family of 13 kids led her to convert the ground floor of their house into an eatery.
Tip #8: Globe Lumpia House
Globe Lumpia House is the place locals will point you to when you are looking for the best Lumpia in town. It is also the oldest Lumpia establishment in the area.
Established in 1956 the line is often long as people wait to get the freshest spring rolls. Fresh vegetables rolled in rice paper and topped with peanuts, garlic and their secret homemade sauce make it a must-try. The menu is concise and includes chicken empanadas, brownies and atchara.
Tip #9: Tetsuo
Have you ever tried umami Japanese fried chicken? Tetsuospecializes in this bold flavor at its two locations in the Manila Metro area. This punk-inspired little restaurant’s bestseller is the fried chicken meal with „birthday noodles“ (also known as Yi Mein).
Tetsuois definitely a cool place with creative and funky food. Other than chicken they serve Torched Salmon, Garlic Beef, Curry Spiced Pork and their famous crispy chicken skin.
Tip #10: Manam at the Triangle
Manam at the Trianglecaters to anyone with a craving for delicious Filipino comfort food in a modern and inviting ambiance. Featuring Filipino favorites with modern twists and fusion elements Manamis consistently reliable and delicious.
The Sinigang na beef short rib, the Kare-Kare with oxtail and the Ube and Sago shake are among the customer favorites.
Tip #11: Ying Ying Teahouse
Ying Ying Teahouse is a renowned Chinese restaurant in Manila’s Chinatown specializing in Cantonese classics and famous for its dim sum.
While Ying Ying offers an excellent tea selection many locals and Chinese customers visit for the affordable and delicious eats.
The restaurant is clean but simple and the prices are very accessible. Traditional grilled meats like spare ribs or chicken feet are staples on the menu. Taro puffs, egg tarts or pineapple bread provide the perfect dessert.
Tip #12: Binondo Bites
Known locally as a street sensation Binondo Bites at Ongpin Street offers Fried Xiao Long Bao – a soupy dumpling stuffed with seasoned pork and spices.
For a sweet treat try the Lava Buchi, a sesame ball filled with creamy custard. We suggest getting both at once as the waiting time at this popular storefront is usually quite substantial.
Tip #13: Park Alvarez Café
Park Alvarez Café is truly a hidden gem in Valenzuela City. This restaurant offers a dining experience paired with stunningly beautiful lake views.
Let yourself be charmed by the tranquil waters, gentle waves and calming ambiance. This restaurant is undoubtedly one of the best spots in Manila to spend a romantic evening or celebrate special occasions.
Tip #14: Aurora
Aurorais a contemporary restaurant that serves dishes rooted in classical Asian cooking. The familiar flavors are sure to evoke nostalgia as you share a meal with your loved ones.
The restaurant encourages its visitors to gather around the table with family and friends to enjoy a variety of delectable dishes and signature drinks.
We recommend pairing the Nam Tok with a pomelo salad as a side. If you’re a fan of fine drinks, be sure to try one of their fruity cocktails as well.
Tip #15: Gallery by Chele
Tip #16: Seoul Sky Restaurant
A restaurant that offers a 360-degree panoramic view of Manila should definitely be on any list of the best dining spots. At Seoul Sky you will feel as though you are on the 33rd floor in „seventh heaven“ – from the food to the view everything is truly perfect.
With its expertly prepared Korean dishes the restaurant has elevated itself into the world of fine dining. Impressive and delicious are the perfect descriptors for this experience.
Our selection of restaurants is based, among other things, on the editorial team’s individual preferences and on reviews on the internet. Please contact the respective provider directly for information on reservations and prices. The pictures come from the restaurants listed. All Information is provided without guarantee!

Brian Corvers
Barbora Klimeková
Johanna Böhm
Annabelle Schweineberg